So I bought a block of colby cheese. I took it out of the refrigerator to eat. I got a phone call and forgot all about the cheese on the counter. i woke up in the morning and i noticed the unopened cheese sitting g on my counter. I immediately placed it back in the fridge. two days later, it the cheese ok to eat?
Give it to Pimpy. He’s got Glock cheese.
Great now we have Cheese Flu to worry about. Thanks a lot man!
I’d eat it
Reminds me of smeg cheese. That’s hot.
It should be fine. Cheese is actually aged at temperatures higher than in your fridge. It isn’t really ‘raw’ and won’t go bad right away. It also has cultures that are basically bacteria themselves that won’t turn bad at room temperature.
ohhh ya
i guess, it’s not like it was out for a week.
yeah you should not eat it throw it away, however a cheese would last outside the fridge only if the temperatures were not hot for it to rot. so it depends how it smells and looks if there are no moles than is good. you decide.
As an unopened package, it is likely okay. If after a few days there is no mold growing on it, then you should be good.
Cheese is basically mold. Before it is packaged the mold is scraped off and sold to us. Your cheese should be fine as long as it doesn’t have mold growing on it; if it does you can just scrape the mold off. Aged cheese is made that way. We only refrigerate it so the enzymes will work slower and not make the surface all moldy.